Blooming Crown of Taste Tea
The blooming Crown is a type of white tea that has become famous among connoisseurs with its subtlety of aroma and the intensity of its taste. This dangerous combination has gained a lot of fans, and all because of the taste and performance that guarantees the brewing process. Delicate - green leaves under the influence of hot water decay gradually revealing a beautiful lily flower and pink amaranth.
Health benefits: This tea has a positive effect on hypertension, reduces migraines, joint or gastrointestinal or respiratory disorders, has antioxidant and anti-stress effects. Pink Amaranth tea is used for a baby gripe, oliguria, cough and diabetes. It is also known for helping to relieve cough, shortness of breath, and enhance vision.
Tea is a great idea for hot days, all thanks to the refreshment and expressive taste of young green. It can also be a perfect complement to healthy snacks because it has a positive effect on the digestive system. It can be consumed both hot and cold.
How to make a Blooming Crown of Taste Tea?
Put 1 Buld of Blooming Crown of Taste Tea into 500 ml of hot water, cover and leave for 10 minutes. You can add some sugar or honey.
One Bulds is around 8.5g
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