Edible Marigold Petals taste either mildly citrusy to subtly spicy that makes them a perfect addition to any Tea, cakes or potpourri.
Health benefits: Marigold Petals has a diaphoretic and antioxidant effect.
The plant also has diuretic, antispasmodic, anti-inflammatory, cholagogue, anti-parasitic, anti-bacterial, anti-depressant, fungistatic and expectorant properties. Perfect for skin changes, especially those that appear in lupus and psoriasis. It is perfect for a flabby, gray, tired and dull complexion. Marigold Petals improves the elasticity of blood vessels and slows down the aging process of the skin.
Other use: Marigold Petals are often a component of perfumes. You can find it also in toners for rinsing affected skin or bath bombs, candle, soap, confetti candle etc.
How to make a Marigold Petals infusion?
Put 1 teaspoon of Marigold Petals into 250 ml of hot water, cover and leave 10 minutes. Enjoy your healthy treat! We also recommend adding Marigold Petals to other teas: black, green or red. It will certainly bring out unique flavor compositions.
How to prepare Marigold tonic?
Put 1 tablespoon of Marigold Petals into 250 ml of boiling water, set it aside for 10 minutes undercover. After cooling, wash the skin with the infusion.
I adding this flowers and petals to my homemade teas, they look grate and have nice color.
Great bulk pricing, fast shipping, well packaged, everything arrived safely and not smushed or in pieces. Really happy with my purchase. Everything smells amazing!